Elderflower
Type of glass :
Balloon glass
Ingredients:
90ml Still Merlot
90ml Sparkling water (optional)
10ml Sirop Monin « Fleur de sureau »
90ml Sparkling water (optional)
10ml Sirop Monin « Fleur de sureau »
Preparation:
1/ Add 10ml of Monin syrup and 90ml of Semillon to a glass
2/ Stir well with ice
3/ Ajouter l’eau gazeuse
4/ Garnish with a few flowers